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We are committed to providing our patrons with the most delicious and authentic Korean cuisine made with the finest ingredients.
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  • 카드계산은 $10이상, 테이블당 3개까지 가능합니다. (We accept credit cards over $10, no more than 3 credit cards per party.)
  • 모든 고기는 매일 아침 배달되므로 경우에 따라 매진 될 수도 있습니다. (Meat is delivered fresh daily and may be sold out. )
  • 알러지가 있으신 분든 미리 알려주세요. (Please let us know if you have any allergies or special requirements.)

BBQ

  • 1. Parks Gal-Bi

    • 박대감네 갈비 59

    Prime Beef Short Rib marinated in Park's BBQ award winning sauce

  • 2. GGot Sal

    • 꽃살 62

    Ggot Sal is called the flower meat because of its perfect marbling. USDA Prime Beef, Hand Carved to edible size

  • 3. Gal-Bi

    • 생갈비 69

    Non-marinated Prime Beef Short Rib, specially hand carved to a diamond pattern. The special cut adds tenderness to the meat

  • 4. Rib Eye Steak (14 oz)

    • 생등심 55

    Thick and Juicy cut of USDA Prime Beef

  • 5. Thin Sliced Ribeye

    • 등심로스 50
  • 6. Beef Outside Skirt

    • 안창살 50

    Leanest cut of the house, chewy and tender all in one. Lean mea􀀞 less fat, and tasty

  • 7. Boneless Beef Short Rib

    • 갈비살 52

    Prime Beef Short Rib cut off the bone to bite size

  • 8. Seasoned Boneless Beef Rib

    • 주물럭 52

    Seasoned #7

  • 9. Rib Eye Bulgogi

    • 등심불고기 45

    Bulgogi is a signature dish of Korean Cuisine. Thinly sliced beef marinated in soy based sauce

  • 10. Brisket Point

    • 차돌구이 42

    Thinly sliced Briske􀀞 cook fast, grab fast, gone fast

  • 11. Prime Beef Tongue

    • 혀밑구이 42
  • 12. Natural Pork Belly

    • 특생오겹살 40

    Non marinated Pork Belly

  • 13. Seasoned Pork Belly

    • 양념오겹살 40

    Pork Belly marinated in house soy based sauce

  • 14. Pork Neck

    • 항정살 39
  • 15. Shrimp

    • 새우구이 40

    Lightly seasoned Tiger Shrimp

  • 16. Mushrooms & Vegetables

    • 야채와 버섯 15

TASTE OF PARKS BBQ

  • P1. Ggot Sal, Parks Gal-Bi, Bulgogi, Beef Brisket, Boneless Beef Short Rib

    • 129

    꽃살, 박대감네 갈비, 불고기, 차돌구이, 갈비살

  • P2. P1 + Rib Eye Steak, Pork Belly, Mushrooms

    • 179

    P1메뉴 + 생등심, 오겹살, 버섯

  • P3. P2 + Shrimp, Beef Outside Skirt

    • 199

    P2메뉴 + 새우, 안창살

  • AMERICAN WAGYU SPECIAL

    Limited Sales [한정판매]

  • W1. Wagyu Brisket Point

    • 와규차돌 70
  • W2. Wagyu Boneless Beef Short Rib

    • 와규 갈비살 95
  • W3. Wagyu Ggot Sal

    • 와규 꽃살 95
  • W4. Wagyu Ribeye cap

    • 와규 소고기새우살 150
  • Taste of Wagyu (w1+w2+w3+w4)

    • 280
  • A5 Wagyu Special

    • 14 oz. 190

PARK'S SPECIAL

  • 1. Beef Tartare

    • 육회 30

    Freshly cut prime beef lightly seasoned with sesame oil, salt, sugar, sesame seeds, and pine nuts

  • 2. Spicy Black Cod

    • 은대구조림 35

    Simmered in house spicy chili paste sauce with green onions, and radish

  • 3. Seafood Pancake

    • 해물파전 20
  • 4. Kimchi Pancake

    • 김치전 20
  • 5. Spicy Braised Short Rib

    • 매운갈비찜 25

SOUP, RICE, NOODLE, AND MORE

  • 1. Beef Short Rib Soup

    • 박대감네 갈비탕 18

    Parks signature soup

  • 2. #1 with Rice Cake

    • 떡갈비탕 19

    Parks signature soup with rice cake

  • 3. Beef Kimchi Dumpling Soup

    • 떡만두국 18
  • 4. Spicy Beef Soup

    • 육개장 18

    With Shredded Beef & Vegetables 

  • 5. Bean Paste Stew

    • 된장찌개 M 16
    • L 19

    With Tofu & Vegetables 

  • 6. #5 with Beef Brisket

    • 차돌된장찌개 M 19
    • L 23

    With Tofu & Vegetables with Beef Brisket

  • 7. Kimchi Stew with Pork

    • 김치찌개 M 16
    • L 19

    Made with kimchi and other ingredients

  • 8. Chili Paste Stew

    • 고추장찌개 (차돌) M 19
    • L 23

    With Brisket and Vegetables. Choice of Brisket

  • 9. Tofu Stew

    • 순두부찌개 (해물 / 고기 / 김치) M 16
    • L 19

    Choice of Seafood I Beef I Kimchi

  • 10. Stone Pot Rib Eye Bulgogi

    • 등심육수불고기 33

    Seasoned sliced beef with vegetable and clear noodle cooked in its juicy broth

  • 11. Stone Pot Rice

    • 돌판비빔밥 (고기 $3 / 해물 $3 / 야채 / 김치) 19

    Choice of Beef $3 l Seafood $3 l Vegetable l Kimchi

  • 12. Scorched Rice Soup

    • 식사누룽지 3
  • 13. Naengmyeon

    • 비빔 / 물냉면 13

    (Spicy or Non Spicy) 
    Sweet potato starch noodles served in a chilled beef broth or spicy sauce 

  • 14. Spicy Beef Noodle Soup

    • 육개장칼국수 16
  • 15. Jap Chae

    • 잡채 12

    Stir-fried Glass Noodles with Vegetables

  • 16. Dumpling

    • 만두 10

    Beef (Spicy I Non Spicy)

  • 17. Steamed Egg

    • 계란찜 M 7
    • L 10

    Garnished with Masago (Smelt eggs)

  • 18. SSAM

    • 모듬쌈 12
    • 꽃상추모듬쌈 15

    Assorted Green Leaves to Wrap Meat

REDWINE

  • Pinot Noir

  • Fronds Coppola, Sonoma County, CA

    • GL 12
    • BT 37
  • Patz & Hall, Sonoma county

    • BT 55
  • Merlot

  • Benziger Merlot, Sonoma

    • GL 12
    • BT 37
  • Malbec

  • Antigal Uno Malbec, Argentina

    • GL 12
    • BT 37
  • Shiraz

  • Barossa Valley Estate, Australia

    • BT 37
  • Cabernet Sauvignon

  • Unshackled Cabernet Sauvignon

    • GL 13
    • BT 39
  • Robert Mondovi, Napa Valley, CA

    • BT 50
  • Clos Du Val, Napa Valley, CA

    • BT 100
  • Austin Hope, Paso Roble, CA

    • BT 100
  • Joseph Phelps, Napa Valley, CA

    • BT 110
  • Cakebread, Napa Valley, CA

    • BT 140
  • Caymus, Napa Valley, CA

    • BT 170
  • Silverado vineyard Solo, Napa Valley, CA

    • BT 170
  • Groth Reserve, Oakville-Napa Valley, CA

    • BT 170
  • Red Blend

  • Overture, Napa Valley, CA

    • BT 250
  • Insignia, Napa Valley, CA

    • BT MP
  • Opus One, Napa Valley, CA

    • BT MP

WHITE WINE

  • Chardonnay

  • Flat Top, CA

    • GL 12
    • BT 37
  • Sauvignon Blanc

  • Inception, Santa Barbara, CA

    • GL 12
    • BT 37

CHAMPAGNE

  • Telmont, Reserve Brut, France

    • BT 75

KOREAN LIQUOR & SAKE

  • KOREAN PREMIUM LIQUOR

  • Won Mae

    • BT 25

    원매 : Subtly sweet with honey from Jeju Island and ripened golden maesil plum.

  • Seoul Night

    • BT 25

    서울의 밤 : Crisp and fresh soju created for the modern palate. Smooth texture with pleasant plum flavors and dry finish

  • KOREAN LIQUOR & SAKE

  • Jeju Premium Soju

    • BT 15

    한라산

  • Daesun Soju

    • BT 15

    대선소주

  • Chum-Churum Soju

    • BT 15

    처음처럼

  • Chamisul Soju

    • BT 15

    참이슬

  • HWAYO (23)

    • BT 20

    화요 23도 소주

  • Bek-seju (Ginseng Wine)

    • BT 15

    백세주

  • Bokbunja (Raspberry Wine)

    • BT 15

    복분자

  • Makguli (Unfiltered Rice Wine)

    • BT 15

    막걸리

  • Kubota Manju

    • BT 49

    쿠보타 만쥬

  • Onikoroshi (Junmai Daiginjo) Sake

    • BT 40

    오니코로시

  • TyKu Sake (Junmai Daiginjo) Black

    • BT (720ml) 50

    타이쿠 사케 (준마이 다이긴조) 블랙

  • Hot Sake

    • BT 10

HARD LIQUOR

  • Johnnie Walker Black

    • S 8
    • BT (375ml) 65
    • BT (750ml) 120

    조니워커 블랙

  • Johnnie Walker Blue

    • BT (750ml) 300

    조니워커 블루

  • Jameson

    • S 10
    • BT 90

    제임슨 (아이리쉬 위스키)

  • Patron Teq Silver

    • S 10
    • BT 150

    패트론 데킬라 실버

  • Absolut Vodka

    • S 10
    • BT 120

    앱솔루트 보드카

BOTTLED BEER

  • TERRA

    • BT 10

    테라

  • Sapporo

    • BT 6

    삿포로

  • Blue Moon

    • BT 6

    블루문

  • Stella

    • BT 6

    스텔라

  • IPA

    • BT 6

    아이피에이

NON ALCOHOLIC BEVERAGE

  • Coca Cola Logo, Diet Coke Logo, Sprite Logo Images

    • 3

    Coca Cola, Diet Coke, Sprite

  • Lemonade

    • 5

    레몬에이드

  • Bottled Water/ Sparkling

    • 7

    생수 / 탄산수

  • Ginger Ale

    • 4

    진져에일

  • COFFEE&TEA

  • COFFEE (FRENCH PRESS)

    • 5

    커피 (프렌치 프레스)

  • Iced Tea

    • 4

    아이스 티

  • Jasmine Pearls Green Tea

    • 5

    자스민 펄 그린티

  • Earl Grey Tea

    • 5

    얼그레이티

  • Gen Mai Green Tea

    • 5

    겐마이 그린티